This quick and easy Turkey Pesto Panini recipe combines layers of fresh pesto, turkey deli meat, cream cheese, provolone cheese and fresh tomato slices. It's pressed between two slices of buttery sourdough bread, and grilled until golden brown.
*The exact quantity of ingredients needed will depend on how large your slices of bread are. Larger slices of bread will need more cheese, turkey and tomato. Smaller slices of bread will need less. I definitely suggest using a good, thick, crusty, homemade style bread. This type of bread is usually sold in the bakery section of the grocery store.