Herby, garlicky, and tangy, these chimichurri chicken thighs are full of bold, zesty flavor! Boneless, skinless chicken thighs are marinated in a made-from-scratch chimichurri sauce and then baked on a sheet pan alongside baby potatoes. I guarantee this easy sheet pan recipe will stay in your dinner rotation for years to come!
For the chimichurri marinade:
For the chicken thighs and potatoes: