Berry Skewers
Berry Skewers are a festive, kid-friendly, easy dessert that will fit right in at your Memorial Day or 4th of July party! This fresh and healthy treat can be served with homemade whipped topping, fruit dip, or chocolate hummus.
- Prep Time: 0 minutes
- Cook Time: 20 minutes
- Total Time: 20 minutes
- Yield: 10 skewers 1x
- Category: dessert
- Method: no-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large (14-ounce) angel food cake
- 1 pound large strawberries
- 1/2 cup blueberries
Instructions
- Chop your angel food cake into 1-inch cubes. You'll only use about 1/2 of your angel food cake. If you'd like to use your entire cake, then you'll need to double the amount of strawberries and blueberries called for.
- Slice the green tops off of the strawberries. Slice the strawberries in half length-wise, from top to bottom.
- Start threading your angel food cake and berries onto your skewers. You can do this in any pattern that you'd like! I think they looked best with 1 chunk of cake, 1 strawberry slice, 1 cake, 1 strawberry, and then 3 blueberries.
- Continue making your berry skewers until you have used up all of your ingredients! I like to serve these with homemade whipped topping or fruit dip.
Notes
- You'll need 12-inch bamboo skewers.
- I love dipping fruit skewers into homemade whipped topping. Cream cheese fruit dip, yogurt dip, chocolate fudge, and chocolate hummus are also really yummy!